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This ProChef cutting board is a professional accessory that can be of great use in every ktichen. It is made of maple wood, which is a solid and robust material, and it has a smooth surface that is ideal to preserve the quality of the blades of your kitchen knives. Making your food cuts is safer with this cutting board!
Certified by the NSF (National Sanitation Foundation), this cutting board respects the highest standards of quality and hygiene. It is thus safe to use in the preparation of foods. Moreover, it can be used on both sides, which is great to avoid cross contamination between different food ingredients.
With a weight of 4.5 kilograms, this board is probably one of the heaviest accessories that you can have in your kitchen. Lukily, it has recessed grips on two sides to let you easily grab the board and move it from one place to another in your kitchen. The dimensions of this cutting board are the following: 46 x 31 x 4 centimeters.
Care and maintenance:
Wood is a material that needs constant maintenance, because it can shrink or expand depending on the temperature and humidity of the room. It is recommended to maintain all cutting boards by using special oils that help to protect the wood. After washing your board by hand, dry it with a cloth, and then apply some drops of oil on the surface. Next, you spread the oil all across the board by using a soft cloth. For high-end cutting boards like the one in this page, this should be done approximately once per week. The first time that you oil your board should be before the first usage and first wash.
This board is made by Boos Blocks, which is an American brand known worldwide thanks the great quality of its cutting boards. Boos Blocks is certified by the Forest Stewardship Council (FSC), which is an organism that makes sure that the production of wooden products respect all the rules related to the sustainability of forests.
Discover all the other cutting boards from Boos Blocks available on our website and find the best fit for your kitchen!












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