Arcos 2-handled Cheese Knife NITRUM® Steel Blade 29cm

ARCOS is a Spanish knife manufacturer with an expertise that dates back to 1745! With such vast experience in the field of cutlery, it is easy to see why this brand is internationally appreciated by professional and home cooks. The quality and design of Arcos knives meet the expectations of even the most demanding chefs!

A clear example of the great quality offered by Arcos is the cheese knife shown in this page. The blade of this 29cm cheese knife is made of NITRUM® stainless steel enriched with nitrogen. It thus gets a hardness of 57 HRC on the Rockwell scale, and offers a remarkable cutting edge. This knife therefore offers the perfect balance between the quality of the cutting edge and ease of sharpening. 

Undoubtedly, one of the most notorious features of this knife is its two-handled design, which allows you to have better control of a knife with such long blade. Both handles are made of Polyoxymethylene (POM, a material very present in professional kitchen equipment). The latter benefits from a new specific antibacterial treatment called “Bactiproof Silver” which gives it a rate of efficiency of 99.99% against the proliferation of bacteria. This treatment consists of a silver-based product which is mixed with the plastic of the handle before injection.

The treatment will remain constant and effective during the lifetime of the knife, and no specific maintenance will be necessary. Let us add that the knife meets the current NSF standards, ensuring a safe use in the kitchen! Finally, each handle is fixed with 3 stainless steel rivets that add strength and balance to this knife. Whether you are a professional or an amateur, you will appreciate its comfort and balance.

Discover all the professional cheese knives available at MyChefKnives and enjoy the pleasure cutting your favourite cheeses with great ease and precision!