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To cut big pieces of cheese, it is necessary to use the right tool, and here at MyChefKnives we have just what you need: the 32 Dumas Professional Cheese Knife. This professional tool is ideal for cutting cheese in an easy and effective way. Thanks to its double handle design, this knife is easy to use even if you are not a professional cook.
Its blade is made of stainless steel enriched with nitrogen. The combination of chromium and molybdenum present in the steel allows the blade to have great resistance to strokes and corrosion, which is highly appreciated by cooks in busy kitchens.
The robustness and solidity of this knife’s blade is ideal to deal with cheeses that have hard crusts. However, with a hardness level of 57/59 HRC in the Rockwell, the blade has enough flexibility to adapt to the softer interior of the cheeses. Its level of hardness also allows it to remain sharp for longer time.
Finally, the handles of this knife are made of green POM. This material is widely used in kitchen utensils, because it is solid, durable, and hygienic. In addition, each handle has 3 brass rivets to keep the structure solid. Therefore, this knife is perfect for professional use as well as domestic use.
Advice: to preserve the quality of this knife, we recommend you to always wash it by hand and dry it immediately with a soft cloth.
Discover the great variety of kitchen knives from 32 Dumas that we offer you here on MyChefKnives.co.uk!






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