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This 3 Claveles Professional Cheese Knife is a great tool for professional fishmongers and for home cooks who love cheese as much as we do! With a blade that is only 12 centimeters long, this knife is very easy to use. It is designed to peform perfect cuts on your favourite types of cheese!
Because some cheeses are harder than most foods, the blade of this knife is very solid and robust. These charcteristics allor the knife to be capable of performing cuts on cheeses with hard skin. However, with a hardness level of 56 HRC in the Rockwell, the blade has enough flexibility to adapt to the softer interior of the cheeses.
Moreover, the blade has a great resistance to corrosion. This is because it is made of stainless steel, which is also durable and easy to maintain. The high concentration of molybdenum and vanadium present in the steel not only enhances the blade’s resistance to corrosion but also makes it more solid.
The black handle is made of POM. This material is widely used in kitchen utensils, because it is solid, durable, and hygienic. To keep the structure solid, the handle is fixed with 3 rivets. With these characteristics, it is easy to understand why this knife is considered to be of professional quality.
Even though it is designed for professional use, it can also be used by domestic cooks. It is made in Spain by the brand 3 Claveles. Last but not least, this knife is easy to maintain as it is dishwasher safe, and it can be easily sharpened using a sharpening steel or a manual sharpener.
Do not hesitate to have a look at the entire selection of cheese knives available at MyChefKnives and choose the knife that best fits your needs!












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